With the winter season fast approaching, nothing is more enjoyable than sampling the most delicious seasonal pots of jam, chutney, relish and pickle.
To celebrate the great British tradition of preserving, White Stuff in Chichester are launching a Top of the Pots campaign to find the most coveted jars of jams and chutneys across the UK in order to raise £30,000 for the White Stuff Foundation.
On October 9, White Stuff are inviting jam and chutney connoisseurs and enthusiastic amateurs to concoct their finest creations and bring them into their local shop where they will be judged by each shop’s local charity.
For those unable to visit a local White Stuff shop, they can submit their recipes online at whitestuff.com/topofthepots.
For every entry received in shop or online, White Stuff will donate £10 to that shop’s local charity.
The winning recipe from each shop and online will be featured in an exclusive Top of the Pots recipe book sold for charity in the run up to Christmas.